Paulig Ltd

Food and Beverage Processing

Targets set1.5°CNet-Zero: Targets set

SBTI ID

40013322

Informations générales

Localisation

Finland

Europe

Secteur d'activité

Food and Beverage Processing

Type d'organisation

Corporate

Dernière mise à jour

13/11/2025

Objectifs à court terme (Near-Term)
Engagement de réduction des émissions à horizon 2030

Statut

Targets set

Classification

1.5°C

Année cible

2030

Progression vers l'objectif73%
2015 (année de référence)2030
Objectifs à long terme (Long-Term)
Engagement de réduction des émissions à horizon 2045

Statut

Targets set

Classification

1.5°C

Année cible

2045

Progression vers l'objectif37%
2015 (année de référence)2045
Description complète des objectifs

Overall Net-Zero Target: Paulig Ltd commits to achieve net-zero greenhouse gas emissions across the value chain by 2045. Near-Term Targets: Energy and Industry: Paulig Ltd commits to reduce absolute scope 1 and 2 GHG emissions 65.0% by 2030 from a 2018 base year. * Paulig Ltd also commits to reduce absolute scope 3 GHG emissions 51.0% within the same timeframe. * FLAG: Paulig Ltd commits to reduce absolute scope 3 FLAG GHG emissions 37.0% by 2030 from a 2018 base year. Paulig Ltd commits to no deforestation across its primary deforestation-linked commodities, with a target date of December 31, 2025. Long-Term Targets: Energy and Industry: Paulig Ltd commits to reduce absolute scope 1 and 2 GHG emissions 90.0% by 2045 from a 2018 base year. * Paulig Ltd also commits to reduce absolute scope 3 GHG emissions 90.0% within the same timeframe. * FLAG: Paulig Ltd commits to reduce absolute scope 3 FLAG GHG emissions 72.0% by 2045 from a 2018 base year. *The target boundary includes land-related emissions and removals from biogenic feedstocks. **The target includes FLAG emissions and removals.

Net-Zero

Statut

Targets set

Année cible

2045

Progression37%
Classification détaillée

The targets covering greenhouse gas emissions from company operations (scopes 1 and 2) are consistent with reductions required to keep warming to 1.5°C

Identifiants

LEI

743700R5JRHJ4K3R6062

Source : Science Based Targets initiative | Données publiques