FUJI BAKING GROUP CO., LTD.

Food and Beverage Processing

Targets set1.5°C

SBTI ID

40011256

Informations générales

Localisation

Japan

Asia

Secteur d'activité

Food and Beverage Processing

Type d'organisation

Corporate

Dernière mise à jour

09/01/2025

Objectifs à court terme (Near-Term)
Engagement de réduction des émissions à horizon FY2030

Statut

Targets set

Classification

1.5°C

Année cible

FY2030

Progression vers l'objectif0%
2015 (année de référence)FY2030
Description complète des objectifs

Energy & Industry: Fuji Baking Group Co., Ltd. commits to reduce absolute scope 1 and 2 GHG emissions 42% by FY2030 from a FY2021 base year. Fuji Baking Group Co., Ltd. also commits to reduce absolute scope 3 GHG emissions 25% within the same timeframe. FLAG: Fuji Baking Group Co., Ltd commits to reduce absolute scope 3 FLAG GHG emissions 30.3% by FY2030 from a FY2021 base year.* Fuji Baking Group Co., Ltd. commits to no deforestation across its primary deforestation-linked commodities, with a target date of 2025. *The target includes FLAG emissions and removals.

Classification détaillée

The targets covering greenhouse gas emissions from company operations (scopes 1 and 2) are consistent with reductions required to keep warming to 1.5°C

Source : Science Based Targets initiative | Données publiques