Food and Beverage Processing
SBTI ID
40000587
Localisation
United States of America
Northern America
Secteur d'activité
Food and Beverage Processing
Type d'organisation
Corporate
Dernière mise à jour
20/03/2025
Statut
Classification
1.5°C
Année cible
2030
Energy & Industry: Keurig Dr Pepper commits to reduce absolute scope 1 and 2 GHG emissions 50.4% by 2030 from a 2018 base year. Keurig Dr Pepper also commits to reduce absolute scope 3 GHG emissions from purchased goods and services, fuel and energy related activities, upstream transportation and distribution, and use of sold products 25% by 2030 from a 2022 base year. FLAG: Keurig Dr Pepper commits to reduce absolute scope 3 FLAG GHG emissions 30.3% by 2030 from a 2022 base year.* Keurig Dr Pepper also commits to no deforestation across its primary deforestation-linked commodities, with a target date of December 31, 2025. *The target includes FLAG emissions and removals.
The targets covering greenhouse gas emissions from company operations (scopes 1 and 2) are consistent with reductions required to keep warming to 1.5°C
ISIN
US26138E1091
LEI
DYTQ8KRTKO7Y2BVU5K74
Source : Science Based Targets initiative | Données publiques