Food and Beverage Processing
SBTI ID
40006459
Localisation
France
Europe
Secteur d'activité
Food and Beverage Processing
Type d'organisation
Corporate
Dernière mise à jour
26/01/2023
Statut
Classification
1.5°C
Année cible
FY2030
Statut
Targets set
Classification
1.5°C
Année cible
FY2050
Overall Net-Zero Target Rémy Cointreau commits to reach net-zero greenhouse gas emissions across the value chain by FY2050 from a FY2020 base year. Near-Term Targets Energy and industrial: Rémy Cointreau commits to reduce absolute scope 1 and 2 GHG emissions 42% by FY2030 from a FY2020 base year. Rémy Cointreau also commits to increase annual sourcing of renewable electricity from 86% in FY2020 to 100% by FY2025 continually through FY2030. Rémy Cointreau further commits to reduce absolute scope 3 emissions from purchased goods and services, upstream transportation and distribution and downstream transportation and distribution 25% by FY2030 from a FY2020 base year. FLAG: Rémy Cointreau commits to reduce absolute scope 1 and 3 FLAG GHG emissions 30% by FY2030 from a FY2020 base year*. Rémy Cointreau also commits to maintaining no deforestation across its primary deforestation-linked commodities. *Target includes FLAG emissions and removals. Long-Term Targets Energy and industrial: Rémy Cointreau commits to reduce absolute scope 1 and 2 GHG emissions 90% by FY2050 from a FY2020 base year. Rémy Cointreau also commits to reduce absolute scope 3 GHG emissions 90% within the same timeframe. FLAG: Rémy Cointreau commits to reduce absolute scope 1 and 3 FLAG GHG emissions 90% by FY2050 from a FY2020 base year*. *Target includes FLAG emissions and removals.
Statut
Targets setAnnée cible
FY2050
Statut
BA1.5 memberDate d'engagement
14/10/2021
The targets covering greenhouse gas emissions from company operations (scopes 1 and 2) are consistent with reductions required to keep warming to 1.5°C
ISIN
FR0000130395
LEI
5493004V6A3Z027YT216
Source : Science Based Targets initiative | Données publiques