Food and Beverage Processing
SBTI ID
40004868
Localisation
United Kingdom
Europe
Secteur d'activité
Food and Beverage Processing
Type d'organisation
Corporate
Dernière mise à jour
07/08/2025
Statut
Classification
1.5°C
Année cible
2034
Statut
Targets set
Classification
1.5°C
Année cible
2050
Overall net-zero target: Vitacress Limited commits to reach net-zero greenhouse gas emissions across the value chain by 2050. Near-term targets: Energy & Industry: Vitacress Limited commits to reduce absolute scope 1 and 2 GHG emissions 58.8% by 2034 from a 2023 base year. Vitacress Limited also commits to reduce scope 3 GHG emissions 63.8% per million GBP value added within the same timeframe. FLAG: Vitacress Limited commits to reduce absolute scope 1 and 3 FLAG GHG emissions 42.4% by 2034 from a 2023 base year.* Vitacress Limited commits to no deforestation across its primary-linked commodities, with a target date of December 2025. *The target includes FLAG emissions and removals. Long-term targets: Energy & Industry: Vitacress Limited commits to reduce absolute scope 1 and 2 GHG emissions 90% by 2050 from a 2023 base year. Vitacress Limited also commits to reduce scope 3 GHG emissions 97% per million GBP value added within the same timeframe. FLAG: Vitacress Limited commits to reduce absolute scope 1 and 3 FLAG GHG emissions 72% by 2050 from a 2023 base year.* *The target includes FLAG emissions and removals.
Statut
Targets setAnnée cible
2050
The targets covering greenhouse gas emissions from company operations (scopes 1 and 2) are consistent with reductions required to keep warming to 1.5°C
Source : Science Based Targets initiative | Données publiques