Plukon Food Group

Food Production - Animal Source Food Production

Targets set1.5°C

SBTI ID

40008269

Informations générales

Localisation

Netherlands

Europe

Secteur d'activité

Food Production - Animal Source Food Production

Type d'organisation

Corporate

Dernière mise à jour

10/07/2025

Objectifs à court terme (Near-Term)
Engagement de réduction des émissions à horizon 2030

Statut

Targets set

Classification

1.5°C

Année cible

2030

Progression vers l'objectif73%
2015 (année de référence)2030
Description complète des objectifs

Energy & Industry: Plukon Food Group commits to reduce absolute scope 1 and 2 GHG emissions 42% by 2030 from a 2022 base year.* Plukon Food Group also commits to reduce absolute scope 3 GHG emissions from purchased goods and services, capital goods, fuel- and energy-related activities, upstream transportation and distribution, waste generated in operations, business travel, employee commuting, downstream transportation and distribution, and investments 25% within the same timeframe.* *The target boundary includes land-related emissions and removals from bioenergy feedstocks. FLAG: Plukon Food Group commits to reduce absolute scope 1 and 3 FLAG GHG emissions 30.3% by 2030 from a 2022 base year.** Plukon Food Group also commits to no-deforestation across its primary deforestation-linked commodities, with a target date of December 31, 2025. **The target includes FLAG emissions and removals.

Classification détaillée

The targets covering greenhouse gas emissions from company operations (scopes 1 and 2) are consistent with reductions required to keep warming to 1.5°C

Identifiants

LEI

724500DRS9NRTD97IU09

Source : Science Based Targets initiative | Données publiques