Food Production - Agricultural Production
SBTI ID
40005778
Localisation
Ireland
Europe
Secteur d'activité
Food Production - Agricultural Production
Type d'organisation
Corporate
Dernière mise à jour
11/07/2024
Statut
Classification
1.5°C
Année cible
2030
Statut
Targets set
Classification
1.5°C
Année cible
2050
Overall Net-Zero Target: Liffey Meats commits to reach net-zero greenhouse gas emissions across the value chain by 2050. Near-Term Targets: Liffey Meats commits to reduce absolute scope 1 and 2 GHG emissions 42% by 2030 from a 2021 base year. Liffey Meats also commits to reduce absolute scope 3 GHG emissions 42% within the same timeframe. Liffey Meats commits to reduce absolute scope 3 FLAG GHG emissions 30.31% by 2030 from a 2021 base year.* Liffey Meats commits to no deforestation across its primary deforestation-linked commodities, with a target date of December 31, 2025. *Target includes FLAG emissions and removals. Long-Term Targets: Liffey Meats commits to reduce absolute scope 1 and 2 GHG emissions 90% by 2050 from a 2021 base year. Liffey Meats also commits to reduce absolute scope 3 GHG emissions 90% within the same timeframe. Liffey Meats commits to reduce absolute scope 3 FLAG GHG emissions 72% by 2050 from a 2021 base year.* *Target includes FLAG emissions and removals.
Statut
Targets setAnnée cible
2050
The targets covering greenhouse gas emissions from company operations (scopes 1 and 2) are consistent with reductions required to keep warming to 1.5°C
LEI
635400ROY1123D8HSZ27
Source : Science Based Targets initiative | Données publiques