MALTERIES SOUFFLET

Food and Beverage Processing

Targets set1.5°C

SBTI ID

40009251

Informations générales

Localisation

France

Europe

Secteur d'activité

Food and Beverage Processing

Type d'organisation

Corporate

Dernière mise à jour

19/06/2025

Objectifs à court terme (Near-Term)
Engagement de réduction des émissions à horizon FY2030

Statut

Targets set

Classification

1.5°C

Année cible

FY2030

Progression vers l'objectif0%
2015 (année de référence)FY2030
Description complète des objectifs

Energy & Industry: Soufflet Malt commits to reduce absolute scope 1 and 2 GHG emissions 50% by FY2030 from a FY2020 base year.* Soufflet Malt also commits to reduce scope 3 GHG emissions covering purchased goods and services, upstream transportation and distribution, and downstream transportation and distribution 52% per tonne of malt sold within the same timeframe.* *The target boundary includes land-related emissions and removals from bioenergy feedstocks. FLAG: Soufflet Malt commits to reduce absolute scope 3 FLAG GHG emissions 31% by FY2030 on a FY2020 base year.** Soufflet Malt also commits to no deforestation across its primary deforestation-linked commodities, with a target date of December 31, 2025. **The target includes FLAG emissions and removals.

Classification détaillée

The targets covering greenhouse gas emissions from company operations (scopes 1 and 2) are consistent with reductions required to keep warming to 1.5°C

Identifiants

LEI

969500TT7F14MK07XZ64

Source : Science Based Targets initiative | Données publiques